Published on September 3rd, 2013 | by EcoSnippets0
How To Make the Best Tasting Grape Juice
“The secret to making delicious homemade grape juice is to never boil the grapes.
Grape juice reduces bad cholesterol, helps maintain healthy blood pressure, prevents damage to blood vessels in your heart, and reduces the risk of blood clots. Do you see a down side to drinking fresh-made grape juice?
Concord grapes are great for juicing. But there are a host of grape varieties for home-growing and most table grapes will work just fine for juicing.
I like starting with a sweet grape and the sweet and tasty Muscadine that grows wild across a fence on a creek-side path I walk every day is perfect. Just find a grape that tastes good to you and get started…”