What’s The Best Wood For Smoking Different Meats?

“I recently got a smoker, and I’m really excited to start using it! I’ve heard that the type of wood you use can make a big difference in

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What’s The Best Way To Preserve Herbs In Salt Or Sugar?

“I have a ton of fresh herbs growing in my garden, and we had such a great season this year that I’m afraid I won’t use them all

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How Does Permaculture Combine Aquaculture With Water Management?

“I recently moved to a rural property where I’m trying to create a self-sustaining permaculture garden. I have a large pond, and I’m really interested in integrating aquaculture

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What Are The Signs Of Botulism In Canned Foods?

“I was excited to finally make a batch of homemade green beans the other day, but now I’m worried there might be something wrong with my canning. The

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How Do I Plan For Successive Planting?

“I’ve recently started a backyard farm and I’m excited to grow my own vegetables. However, I want to make the most out of my small space and have

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How Do You Use A Cheese Vat Agitator?

“I just got a new cheese vat for my small-scale creamery in Toronto, Canada, and it has a built-in agitator. I’m quite new to this advanced equipment and

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How Can Permaculture Principles Be Applied To Waste Management?

“I’ve just moved to a small homestead outside of Wellington, New Zealand and I’m interested in using permaculture principles to reduce the amount of waste I send to

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Why Do Pickles Float In The Jar?

“Hey, I’m pretty new to canning and pickling, and I’ve been having this issue where some of my pickles float to the top of the jar no matter

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What’s The Best Way To Store Freeze Dried Food?

“I’ve recently gotten a freeze dryer and now I’m wondering about the best way to store all my freeze-dried food so it lasts as long as possible. I

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How Do I Assess Soil Quality In My Backyard?

“I’m setting up my first backyard farm here in Queensland, Australia and I want to make sure I’m starting off on the right foot. How do I assess

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What Are The Best Meats To Smoke At Home?

“Hi there! I recently bought a smoker and I’m super excited to try smoking some meats at home. I’ve heard there are specific meats that smoke better than

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What’s The Right Vinegar To Sugar Ratio For Sweet Pickles?

“I love making sweet pickles, but I can never quite get the sweet-to-tangy balance right. I recently tried a 2:1 sugar to vinegar ratio, but it turned out

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What’s The Best Way To Freeze Fruit Without Browning?

“I’ve been trying to freeze some of the peaches from our backyard tree, but no matter what I try, they always turn brown. I’m really frustrated because they

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How Long Does Vacuum Sealed Food Last Compared To Regular Storage?

“Hi there, I’ve been experimenting with vacuum sealing a lot of my extra vegetables, fruits, and even meats after doing some big Costco and farmers’ market hauls, but

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What’s The Difference Between Water Bath And Pressure Canning?

“I’ve been water bath canning for a while now, but some things I want to preserve (like green beans) seem to need pressure canning. I’m a little nervous

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What’s The Best Way To Dry Herbs At Home?

“I’ve been growing herbs in my backyard for a couple of years now, mainly parsley, thyme, and oregano. Last year, I tried drying them but wasn’t quite happy

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How Do I Deal With Root Rot?

“I recently started a backyard farm, and I noticed that some of my plants aren’t doing so well. Their leaves are yellowing and they seem to be wilting,

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How Do I Create A Vertical Garden In My Backyard Farm?

“I love gardening but live in a small townhouse with limited backyard space. I’ve heard about vertical gardening and thought it might be the perfect solution for maximizing

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What Are Best Practices For Storing Canned Foods?

“We’ve started canning at home this year, but I’ve heard a lot about food going bad if not stored properly. I want to make sure I’m doing it

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What’s The Best Way To Freeze Dry Meat Or Fish?

“Hey there! I’m thinking of trying to freeze-dry some meat and fish I’ve caught (finally had a really good fishing trip!) but I’ve never done it before. I’ve

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