Imagine you’re a potato lover who has just harvested a bountiful crop from your garden. You’re thrilled with the abundance, but you’re also concerned about how to keep
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6 Refreshing Garden Herb Mocktail Recipes
Looking for a way to quench your thirst with a delightful concoction that doesn’t involve alcohol? Look no further than these DIY Refreshing Garden Herb Mocktail Recipes. These
Making Your Own Country Wine at Home
Like a vineyard tucked away in the rolling hills, the art of making your own country wine at home is a hidden gem waiting to be discovered. With
Making Mandarin-Infused Vodka at Home (Infuse the Spirit)
Imagine the satisfying tang of a perfectly ripe mandarin, its vibrant citrus flavor dancing on your palate. Now, picture that flavor expertly infused into a smooth, high-quality vodka.
How To Make & Can Homemade Tomato Sauce…
The following is a recipe extracted from the “Canning For Beginners Collection”. A collection of mini ebooks designed to teach you how to get you started preserving delicious,
How To Make Fermented Ginger Beer (Ginger Wine)…
The following is a recipe extracted from… “A Cabin Full of Food – Everything You Need To Know To Fill Your Pantry From The Garden & How To
Building A Rock Pizza Oven At The Off Grid Cabin…
A rock oven works by collecting heat from fire inside the oven rather than let it escape to the environment. A stone or rock oven still uses primitive
This Guy Grew & Foraged For 100% Of His Food For An Entire Year…
For one year I grew and foraged 100% of my food. Every. Single. Bite. No grocery stores, no restaurants, not even a drink at a bar. Nature has
Artisan Sourdough Bread Process From Start To Finish…
“Proof Bread” is a modern throwback to a way of life that values small-scale craftsmanship, local community, and creativity. They are a small group of passionate bakers working
An Awesome Underground Earthbag Root Cellar Build…
With canning season on the horizon, Eric and Arielle from Simple Living Alaska started the construction of an underground earthbag root cellar that will soon store their precious
The Complete Beginner’s Guide To Fermenting Foods At Home…
I know this is a rather long video but I wanted to give you a complete guide to lacto fermented food all in one place! In this video
Monsanto: The Company That Owns The World’s Food Supply…
Monsanto was one of four groups to introduce genes into plants, and was among the first to conduct field trials of genetically modified crops. Monsanto was one of
Canning 101 – Canning Basics For Beginners…
What is canning? Why can your own food? How do you start canning and what tools do you need? This is a comprehensive “learning to can video” that
A Jury Found Monsanto’s Roundup Caused A Man’s Cancer: Here Are 7 Foods It’s Found In…
Last week, a jury ordered Monsanto to pay $289 million to a groundskeeper who repeatedly used glyphosate, the main ingredient in Roundup herbicide, while working at a school. The man,
Preserving Food Without Refrigeration…
Join Kelley Wilkinson as she teaches us about making the most of the harvest by finding ways to preserve food without refrigeration. Learn how to store food; from
How To Make Cloth Banded Cheddar Cheese…
Cheddar cheese, the most widely purchased and eaten cheese in the world is always made from cow’s milk. It is a hard and natural cheese that has a
Learn How To Make Organic Butter In Minutes & Never Buy It Again…
Most of the butter found in grocery stores is not healthy, because it is made from pasteurized milk. Homemade organic butter is very healthy as it still contains many of
Build Your Own DIY Solar Dehydrator To Preserve Your Summer Harvest…
Build your own DIY solar dehydrator! This project was built using 1 piece of plywood, 10 food grade screens plus a bunch of salvaged materials that were then
Swedish Supermarkets Replace Sticky Labels With Laser Marking…
The humble fruit sticker may seem an unlikely cause for environmental concern but removing it from produce could create huge savings in plastic, energy and CO2 emissions. In
How To Store Fruits & Vegetables So They Last Longer…
You spent 20 minutes sifting through loads of produce and walked away with perfectly delicious gems. Don’t let your prizes spoil: read these pro tips on storing the
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