How To Make Cloth Banded Cheddar Cheese… – Eco Snippets

How To Make Cloth Banded Cheddar Cheese…

How To Make Cloth Banded Cheddar Cheese...

Cheddar cheese, the most widely purchased and eaten cheese in the world is always made from cow’s milk. It is a hard and natural cheese that has a slightly crumbly texture if properly cured and if it is too young, the texture is smooth.

It gets a sharper taste as it matures, over a period of time between 9 to 24 months. Shaped like a drum, 15 inches in diameter, Cheddar cheese is natural rind bound in cloth while its colour generally ranges from white to pale yellow. However, some Cheddars may have a manually added yellow-orange colour (like mine).



Check out how to make your own cheddar cheese at home below…

If you like this idea, be sure to share it with your friends and inspire someone you know. Anything becomes possible with just a little inspiration…

Recommended Reading...


Gardening: No Need For Chemical Fertlizers. Plants Grown In This Organic Medium Grow 3 Times Faster Than In Soil Alone. Read More Here...
Skills & Crafts: These Are The Self Sufficiency Skills Our Great Grandparents Used Around The House That You Can Do Too, To Be More Independent & Make Life Easier. Read More Here...
Gardening: Growing Vegies In Straw? Ditch The Dirt! Here Are 7 Smart Reasons To Grow Your Vegies In A Straw Bale Garden. Read More Here...
Plants & Remedies: A Comprehensive List Of Common Backyard Weeds That Can Help You Replace The Drugs In Your Medicine Cabinet & How To Use Them. Read More Here...


Gardening & Self Sufficiency Lifestyle Tips!

Join over 220,000 people that get our organic gardening & self sufficiency lifestyle tips via email. Simply enter your name and best email address below and click the "Get Instant Access" Button now...

Leave a Comment:

(1) comment

You just reminded me I have some cheddar in the fridge. Thanks! 🙂

Reply
Add Your Reply

Leave a Comment: