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“Fermented hot chili sauce – explosive with heat and teeming with food enzymes, beneficial bacteria, vitamin C and carotene.
Traditionally, all hot chili sauces were prepared through fermentation – and many of the world’s most renowned and well-loved sauces are still prepared through this time-honored technique of combining hot chilies with salt and allowing it to sit and brew away.
Both Tabasco sauce and sri ra cha are traditionally prepared through lactic acid fermentation – chilies, salt and time are the only absolutely necessary ingredients…”
Our food system is collapsing around us, and some farming practices are destroying the precious soil we have left. It's time to start focusing on solutions...
This epic FREE TO WATCH documentry focuses on how REGENERATING our soils will...
* Store more water in our environment to prevent drought and flooding...
* Create high-powered nutrient density in ways that can restore human health...
* Protect our drinking water and oceans from harmful chemical contaminants...
* And help to reverse climate change by storing huge amounts of carbon in the soil...