Kombucha is a tea consumed commonly in Japan and China and is created using what’s known as a SCOBY (symbiotic culture of bacteria and yeast) which ferments the sugar creating a tea rich in acids, enzymes, vitamins, minerals and probiotics.
It’s delicious and super healthy and you can make a gallon for about a dollar as opposed to paying $3.60 in stores for 16 ounces.
Check out the video below to see just how easy it is to make your own Kombucha tea at home…
If you like this idea, be sure to share it with your friends and inspire someone you know. Anything becomes possible with just a little inspiration…
Our food system is collapsing around us, and some farming practices are destroying the precious soil we have left. It's time to start focusing on solutions...
This epic FREE TO WATCH documentry focuses on how REGENERATING our soils will...
* Store more water in our environment to prevent drought and flooding...
* Create high-powered nutrient density in ways that can restore human health...
* Protect our drinking water and oceans from harmful chemical contaminants...
* And help to reverse climate change by storing huge amounts of carbon in the soil...
This guy loves the sound of his own voice. People are watching, and he rambles about why you should be interested. He’s not sure how many ounces are in a gallon, yet he’s giving you formulaic information for something to home brew. He uses bare hands on the “mother”.. Wow..