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“One of the tastiest treats from the garden has to be fresh pesto.
With this goal in mind I planted some basil in my garden a couple of years ago.
What a pretty little basil plant. I put it in my garden and watered it and weeded it and waited.
There wasn’t enough basil there to make a good spring roll let alone a cup of pesto.
I decided that there must be some secret to growing basil that I just wasn’t allowed to know because it sure didn’t work for me.
Then last year at the Baker’s Creek Spring Garden Show I met a lovely man selling gorgeous plants that let me in on THE SECRET…”
